Especially larger wine fairs like e.g. ProWein in Düsseldorf are a good medium for us to develop our international clientele and to better foster existing relationships. These are also good occasions to present the current vintage and to better understand new requirements from the various markets. Depending on the amounts of wine that are still available, we might choose to visit one or the other. We gladly use this opportunity to present the advantages of our – very maturely bottled – wines: These then score points above all through their potential and the storage life, which in some cases lasts for decades.
Usually the hectic harvest is followed by the event season: The months September until November are highly prized among wine lovers, therefore these months are heavy with events around the topic. We support our clients in various parts of the country like in Tyrol or Ramsau.
The fall of 2022 was plenty exciting, the harvest, the rebuilding and my attempt to capture the great atmosphere at the vineyard. A meeting with friends from Sweden, the splendor of flowers among my vines and the sunsets. Between all the events and work, playing soccer is an important balance for me, which I have
A few weeks after the first “weaving” the second part of the work takes place during the hot summer months of July and August. The long shoots are now above the upper lifting wire, so that they are nicely bound inside the trellising system. Afterwards, these shoots are trimmed to contain them from being torn
WINE BY S. PRATSCH
Milchhausstrasse 5, 2223 Hohenruppersdorf im Weinviertel, Österreich
+43 676 624 9773
office@pratsch.at
